Freshness you can build menus around.
Greenswell Growers partners with chefs, restaurants, schools, and hospitality programs across the region to provide fresh, locally grown greens with the consistency, shelf life, and flavor professional kitchens depend on.
Our green leaf lettuce is light, crisp, and undeniably fresh. A versatile premium green for salads, sandwiches, wraps, and more.
A blend of green leaf, red leaf, and baby arugula that delivers contrasting textures and a vibrant pop of flavor.
Velvety butter leaf pairs perfectly with crisp green leaf for a blend that elevates any salad or sandwich.
Available in vented, resealable 2-pound bags, these ready-to-serve leafy greens simplify storage, prep, and service while helping maintain freshness and crunch.
Our indoor growing facility in Goochland County, Virginia allows us to deliver exceptionally fresh leafy greens year-round with reliable quality, consistent availability, and a shelf life designed for the realities of professional kitchens.
Whether you’re building seasonal menus, managing school nutrition programs, or sourcing ingredients for high-volume hospitality operations, Greenswell helps simplify sourcing without compromising freshness or flavor.
Consistent Quality, Year-Round
Reliable sourcing and carefully grown greens.
21+ Day Shelf Life From Harvest
Long-lasting freshness helps reduce waste and support more predictable kitchen operations.
Versatile Applications
Perfect for salads, sandwiches, wraps, bowls, and more. A single greens solution for a wide range of menu applications.
3 x 2 lb. Vented, Resealable Bags
Designed for freshness, convenience, and back-of-house efficiency.
“Ukrop's Homestyle Foods & Greenswell Growers have a highly valued, longstanding partnership. The locally grown and Virginia Business connection is very important to us as a supplier, but more so is the common commitment they have to our local community, high quality products, food safety and customer service. "
"Not only does Greenswell's lettuce look and taste great, but it has also been more cost-effective in the long run. The lettuce fills the tray with less, provides more nutrients, and holds for weeks, resulting in much less waste.”
“Their greens are truly awesome! They provide a great crunch to our salads and offer a delicious flavor that contrasts perfectly with the dressing!”
Fresh greens designed for flavor, presentation, and dependable service.
Reliable sourcing and fresh ingredients for school nutrition programs.
Consistent quality and scalable supply for cafes, dining programs, and guest experiences.
Fresh, packaged greens ready for streamlined production and fulfillment.
Interested in serving Greenswell greens? Connect with our team to learn more about culinary sourcing, availability, and partnership opportunities.
